EASY DINNER ROLLS
These homemade yeast rolls are well worth the effort. Easy Dinner Rolls go perfectly with any meal. I like to dunk it in a cup of coffee or dip in a bowl of spicy gravy or soup. I still remember, how my first time making bread, It turned out miserably. After years of playing with yeast and successfully baked them, I think everyone can bake a better bread, just keep practicing! In fact baking bread isn't that hard if your follow these basic rules. !. Yeast Should be fresh and active.. To check, sprinkle yeast in lukewarm water with little sugar and wait for 10 minutes until bubbly, if not discard the yeast, 2. Water Must be warm to touch and not very hot otherwise you killed the yeast. More water you get in the dough, the bigger air bubbles you'll get, it makes fluffier bread 3. Texture It should be soft like baby's cheek to get soft and fluffy bread. Adding too much flour , makes a dense and dry loaf. Add flour gradually and only the minimum Today. I will ...