Food tricks

A delightful and moist, Easy Sour Cream Cake for our tea-time treat this week. There are tons of recipe for this cake that was rich and decadent, but sometimes you need just a quick dessert that was simple and delicious. That is what this Easy Sour Cream Cake for me, the perfect easy treat to make. For lighter version, opt for oil instead of butter As for the topping, chopped nuts like walnut, pecan, pistachio, hazelnut can be added in place of chocolate chips and double the sugar. 1/4 cup brown sugar plus 1/4 cup white sugar. Despite using just a wire whisk, no-mixer, this cake produces an incredible result, tender and no-crack. Other cake recipes you should check out: Tricolor Marble Cake Mango Cake Spiced Apple Bread

Enjoy freshly baked Cranberry Bread in this tender quick bread. This delicious bread is made with plenty of dried cranberries and nut free. Like most of quick bread recipe, no mixer is needed, it is simply mix and stir all the ingredients. For successful quick breads. DO NOT OVER MIX. Once they are combined, mix as little as possible. The mixture will contain some lumps. The result is a soft, tender, cake-like texture. Added half a cup of sugar and that was sufficient to sweeten this bread. You may add more if you like. Just add one large egg instead of 2 small one. Cranberry Bread turns out wonderfully soft with right amount of sweetness. It was a cross between cake and bread. It does not need any frosting, we love to eat them just it is with a cuppa. Other quick bread recipes: No Yeast Braided Savory Bread Cheesy Quick Bread Blueberry Oatmeal Bread.

Soft and chewy Oatmeal Cranberry Cookies has swirls of cranberries throughout. substantial texture and goodness of oatmeal. Everyone loves a soothing aroma of freshly baked oatmeal cookies especially made from scratch. Addition of rolled oat delivers a chewy but soft instead of crispy cookies. Running short of dried cranberries, added a bit of raisin to make up to half a cup. If you are looking for oatmeal cookies without eggs, click here and here. This Oatmeal Cranberry Cookies yield about 24 pieces, highly recommended to double the recipe since the batch I have baked disappear in no time.

I have been baking yeast bread for years now and this Super Soft Dinner Rolls is my first bread for the year 2018. The dough was really sticky, I can't hardly knead the dough after mixing flour mixture and wet ingredients. After 1st rising. add butter and extra flour (added about 3-4 tablespoon or more) to knead the dough until smooth and elastic. The dough can be shaped in many ways but I just shape it into round ones. It can also be stuffed with sweet or savory filling or easily turn into one big loaf. After baking at 180 C for 25 minutes, I got those fluffy and golden brown Super Soft Dinner Rolls. My hubby said, they are the best gorgeous dinner rolls I have ever made! Other bread recipes you would be interested: Braided Bread Rings Recipe How To Make Finger Rolls Braided Masala Breadl